F Wood County Committee on Aging

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Dinner Menu

Printable Dinner Menu PDF file

When making your reservation a chicken breast can be requested instead of the listed entrée.

Tuesday Wednesday Thursday
April 4 April 5 April 6
Open Faced Roast Beef, mashed potatoes, green beans, fruited Jell-O, gingerbread trifle. Chicken Stir Fry, rice, broccoli, tossed salad, fresh fruit, cookie. Fried Bologna Sandwich w/cheese, French fries, citrus sections, heritage slaw, brownie.
April 11 April 12 April 13
Birthday Celebration!
Ham, baked potato, corn casserole, tropical fruit, cake & ice cream.
Chicken Pesto Pasta, carrots, coleslaw, crumb topped peaches. Liver & Onions, hashbrown potatoes, peas, melon, cherry cheesecake.
April 18 April 19 April 20
Fish Tacos w/cheese, redskin potatoes, orange juice, pie. Meatloaf, mashed potatoes, Riviera blend vegetables, fruited Jell-O, cookie. Chef Salad w/ Ham, Turkey, Cheese, & Egg, banana, potato salad, pudding.
April 25 April 26 April 27
Basil Pork Stew, wilted lettuce salad, tropical fruit, raspberry fluff. Oven Roasted Chicken, sweet potatoes, broccoli salad, peaches, bread pudding. Roast Beef, au gratin potatoes, mandarin oranges & grapes, cherry crunch.
Last modified: Friday March 31 2017